A cikin fasaharmu ta yau za mu yi kyau kyandir mai lemu mai tsami don kawata dakunan mu, more dadin kamshin sa ko kuma bayar dasu a matsayin kyauta.
Shin kana son ganin yadda ake yi?
Abubuwan da zamu buƙaci yin kyandir ɗin lemu mai tsattsauran ra'ayi
- Una orange
- Kyandirori farin launuka da lemuka. Kimanin 3 ko 4 babba. Ana iya ƙara shi don narkewa, tabbatar da an cika ƙwanƙolin har sai an kai tsayin da ake so.
- Milk akwatin fanko don amfani dashi azaman kayan kwalliya
- Gilashin gilashi
- Igiya ko igiya don yin ado
- Wiwi da ruwa
- Tsinke
- Tufafi
Hannaye akan sana'a
- Mun yanke babban rabin lemu cikin yanka. Matsi dayan rabin kuma yanke shi a cikin rabin watannin kirkirar siffofi daban-daban. Mun sanya tire a cikin murhu a 200 °, Za mu sa masa ido kada su kone amma su zama masu bushewa. Muna cirewa daga murhu mu barshi yayi sanyi.
- Mun sanya tukunyar ruwa don tafasa.
- Mun yanke kwalin madarar kuma mun tsabtace ciki da kyau.
- Mun yanke kyandirori kuma mun ƙara fari da yawa ta ƙananan orangeanyan lemu. Mun sanya gutsunan a cikin gilashin gilashi a cikin wanka mai ruwa. Zamu zuba kakin a cikin silar kadan kadan kadan muna kara farin kakin da lemu mai kara, don haka samar da tabarau daban-daban akan kyandir.
- A cikin kartani mun sanya yanki a kan gindin wanda za mu sanya fitilar kyandir jike da kakin zuma don tsayawa.
- Muna riƙe da lagwani tare da wasu sandunan sarauta kuma za mu zubo da ɗan kakin don rufe yankin.
- Mun sanya wani yanki mai lemu wanda kowane bango na sifar yake. Idan ba su riƙe da kyau ba, za ka iya sa abin ɗamfa.
- Zamu hada da kakin kadan kadan kadan kuma tsakanin layin da kakin zakin zamu sanya kayan lemu cewa mun bar, yankan su idan ya cancanta.
- Lokacin da muka gama rufe lemuran lemu gaba ɗaya ko kusan, bari su bushe sosai su yaga kwali don cire kyandir.
- Muna kan kyandir don lemu su nuna kuma mun yanyanka lemu mai tsami wanda zai iya fitowa kuma mun sanya wasu kirtani na ado.
Kuma a shirye
Ina fatan kun faranta rai kuma kunyi wannan sana'a.