Sanibonani nonke! Ngokuvamile kwenzeka ukuthi sithenga isikhwama sembewu ye-sunflower, ama-pistachios noma okunye okunjalo futhi kufanele silahle amagobolondo. Ngakho-ke, namuhla sikulethela a ubuciko obulula kakhulu bokwenza indishi lapho uzoyibeka khona bese uyiphonsa kubhasikidi wemfucuza. Kubalulekile ukunakekela indawo esihlala kuyo futhi siqoqe imfucuza yethu. Lena indlela elula kakhulu yokwenza.
Uyafuna ukwazi ukuthi ungenza kanjani lesi sitsha?
Izinto esizozidinga ukuze senze indishi noma ipuleti lethu
- Iphepha, amakhadibhodi noma okufanayo, kungabuye kusetshenziselwe iphepha lephephandaba noma iphephabhuku.
Izandla kwezobuciko
- Okokuqala kunakho konke caba iphepha uma lingekho. Esimeni sethu bekuyiphepha eliwugqinsi lapho bekugoqwe khona iphepha lesipho, ngakho-ke ukususa lokho kuthambekela kokuzigoqa, siligoqe kwelinye icala.
- Sigoqa kabili izinhlangothi ezimbili eziphambene. Ama-pleats kufanele abe yiminwe emibili ububanzi.
- Siphinda futhi kabili ezinye izinhlangothi ezimbili eziye zashiywa zingavuliwe.
- Siqinisa yonke imiphetho kahle ukuze zihlale zigoqwe kahle futhi manje sekuyiyona ndlela yokwenza lesositsha noma ipuleti lisukume. Ngenxa yalokhu, sizokwenza phakamisa amakhona, futhi sizofaka elinye phakathi kwelinye njengoba sibona ezithombeni ezingezansi. Kubalulekile ukunaka ikona okufanele lingene noma ligoqe elinye kumele kube yilawa angenhla, okungukuthi, ukugoqa kwezinhlangothi zokugcina esizenzile.
- Singabeka okuthile okubamba lawo makhona kangcono, njengentshiseko noma okufanayo, kodwa empeleni, bekungeke kudingeke.
Futhi ngomumo! Manje singajabulela ama-appetizers ethu ngakho konke ukuzola nangonembeza.
Ngethemba ukuthi uyakhuthazeka futhi wenze lo msebenzi wezandla noma nini lapho uwudinga ukuze ugcine indawo yethu ihlanzekile.