Sanibonani nonke! Emsebenzini wobuciko wanamuhla sizobona uzomisa kanjani kalula izingcezu ze-orange noma amakhasi e-orange ukuze akwazi ukwenza imihlobiso ekwindla. Ingasetshenziselwa ukwenza amakhandlela noma ama-centerpieces.
Ngabe ufuna ukwazi ukuthi ungakwenza kanjani?
Izinto esizodinga ukomisa amawolintshi ethu
- Amawolintshi, amaningi ngangokunokwenzeka ongakulinganisa kuthileyi kuhhavini.
- Ummese.
- Ishidi lokubhaka nephepha
- Ihhavini
Izandla kwezobuciko
- Into yokuqala esizoyenza usike amawolintshi abe izingcezu. Izingcezu akufanele zibe mncane kakhulu ngoba zingasha ngokushesha. Ungasebenzisa futhi ikhasi le-orange, kepha ukhumbula ukuthi lezi zingcezu kufanele zihlolwe ukuthi azishisi yini.
- Sibeka kuhhavini ngo-200º ukuze kufudumale. Khonamanjalo sibeka iphepha kuthileyi wokubhaka bese sisabalalisa zonke izingcezu kahle ukuze zingathintani kakhulu futhi zome zonke ngaphandle kwenkinga, ngaphezu kokukwazi ukulawula uma zishisa.
- sizohamba ukuqinisekisa ukuthi azishi. Lapho isikhathi sesidlulile sizobaphendula. Ukuvela kwamawolintshi kufanele kube ngezithelo ezomisiwe.
- Uma kubukeka kanjena, cisha ihhavini ulivumele liphumule kancane ngaphakathi ngaphambi kokukhipha ithileyi bese dlulisa izingcezu emgqeni wocingo ukuze zikwazi ukuphola kalula ngaphandle kokudala inkungu ethambisa izingcezu ze-orange.
- Kanye kubanda singazigcina ezikhwameni zamaphepha noma sizisebenzise ngqo ukuhlobisa amakhandlela, ama-centerpieces, ama-garland, ukuhlobisa ama-dessert, njll.
Futhi ngomumo! Ungasebenzisa le nqubo efanayo nezinye izinhlobo zezithelo ezinjengolamula, izithelo zamagilebhisi, amalimu, njll ... zama ukubona ukuthi yiziphi ozithanda kakhulu.
Ngiyethemba uyajabula futhi wenze lo msebenzi wobuciko ukuhlobisa ikhaya lakho ngokufika kwe-Autumn.