Uma uthanda imisebenzi yezandla ejabulisayo, nansi eyodwa ozoyithanda. Lokhu uphayinaphu wezingcweti ezinoshokoledi Kuwucezu olufanele ukunikeza lo Khisimusi futhi unikeze isimanga esimnandi kakhulu. Sikhethe ibhodlela elincane cava futhi besiyishaya Ama-chocolate we-Ferrero nxazonke zayo. Ukuqeda, ingxenye engenhla ihlotshiswe ngamashidi ekhadibhodi ahlekisayo kanye nentambo encane yejute. Jabulela lo msebenzi wezandla!
Izinto engizisebenzise kuphayinaphu:
- Ibhodlela elincane le-cava.
- Ibhokisi elikhulu likashokoledi weFerrero.
- Ishidi elilodwa le-A4 le-green cardstock.
- Intambo kaJute.
- Izikrini
- I-silicone eshisayo nesibhamu sayo
- Ipensela
Ungabona lesi sinyathelo somsebenzi ngesinyathelo kuvidiyo elandelayo:
Isinyathelo sokuqala:
Ebhodleleni le-cava sizoshaya oshokoledi ngamunye ngamunye, ne-silicone eshisayo. Sizokwenza kusukela phansi, kusukela esisekelweni sawo futhi sizowabeka amasongo okwenza amasongo phezulu. Sizofika ekuqaleni kwentamo yebhodlela.
Isinyathelo sesibili:
Once ethe njo, sizobe ukudweba on the amakhadibhodi green amaqabunga uphayinaphu. Singakwenza mahhala, azoba ama-blade amade futhi acijile. Sizinqamule.
Isinyathelo sesithathu:
Sinamathisela amashidi nge-silicone. Umlomo webhodlela kufanele umbozwe, ngakho-ke sibeka amaqabunga amakhulu nabanye.
Isinyathelo sesine:
Ukuvala igebe phakathi kwamaqabunga noshokoledi sizobeka intambo yejute. Sizoyigoqa ebhodleleni futhi sinikeze wonke amajika adingekayo kuze kube isivala sonke leso sikhala. Sizonamathisela intambo nge-silicone eshisayo.
