Kwesinye isikhathi, ngokuhamba kweminyaka, amahembe aphelelwa yisikhathi noma, ayaguga kusukela ekusetshenzisweni nasekuhlanzweni. Ngakho-ke, namhlanje sikukhombisa ifayili le- okwangempela futhi kumnandi indlela yokusebenzisa ngokunenzuzo ukuhlobisa ikhaya.
Kusofa awusoze uphuthelwe ezimbalwa ezinhle amakhushini wokuphumula kwethu ngaphezu kokunikeza ukuthinta komhlobiso egumbini lethu lokuphumula. Ngale ndlela, sikukhombisa lawa makhushini anamahembe asekuqaleni okulula kakhulu ukuwenza.
Izinto zokwakha
- Amahembe amadala.
- Amakhushini.
- Umshini wokuthunga.
- Izikrini
- Izikhonkwane.
Inqubo
Okokuqala, sizothatha ihembe elihlanzekile ne-ayina futhi sizosika imikhono. Sizoyiguqula ukuze izingqimba zingabonakali.
Ngemuva sizofaka umqamelo ngaphakathi kwehembe ukugxilisa kahle ukusizakala ngamaphakethe (uma akhona).
Khona-ke, sizungeze zonke izinhlangothi zehembe ngezikhonkwane. Sizonciphisa okweqile, sishiya okungenani iminwe emibili ububanzi ukuthunga.
Ekugcineni, sizothunga konke lokhu onqenqemeni ngomshini wokuthunga noma nge-stapler ngesandla. Vula ihembe ezinkinobho, susa umqamelo bese uguqula ihembe. Faka kabusha isiguqo ne-voila! Sinomcamelo omusha omnandi owenziwe ngehembe elidala.